All Papers Page 942

Here you get previous year papers, sample papers 2018, last year question papers, model papers 2018 . You can download these papers in pdf file. Also we are providing sample question papers according to semester, year, subject, degree and course wise.

January 22, 2018

B.A.-(PROG.)-GEOGRAPHY-DISCIPLINE-GEOGRAPHY-OF-RESOURCE-5426-SEM-V

Degree: B.A.
Course: -
Subject: GEOGRAPHY OF RESOURCE

Year: 3nd Year (2014)
Size: 60.86 KB

January 22, 2018

B.A.-(PROG.)-GEOGRAPHY-DISCIPLINE-GEOGRAPHY-OF-ENVIRONMENT-5429-SEM-V

Degree: B.A.
Course: -
Subject: GEOGRAPHY OF ENVIRONMENT

Year: 3nd Year (2014)
Size: 65.93 KB

January 22, 2018

B.A.-(PROG.)-GEOGRAPHY-DISCIPLINE-GEOGRAPHY-OF-ENVIRONMENT-5428-SEM-V

Degree: B.A.
Course: -
Subject: GEOGRAPHY OF ENVIRONMENT

Year: 3nd Year (2014)
Size: 61.35 KB

January 22, 2018

B.A.-(PROG.)-FUNCTIONAL-HINDI-JANSAMPARK-PAPER-18-5437-SEM-V

Degree: B.A.
Course: -
Subject: JANSAMPARK

Year: 3nd Year (2014)
Size: 26.79 KB

January 22, 2018

B.A.-(PROG.)-FUNCTIONAL-HINDI-JANSAMPARK-(PAPER-18)-5437-SEM-V

Degree: B.A.
Course: -
Subject: JANSAMPARK

Year: 3nd Year (2014)
Size: 29.17 KB

January 22, 2018

B.A.-(PROG.)-FUNCTIONAL-HINDI-18-JANSAMPARK-5438-SEM-V

Degree: B.A.
Course: -
Subject: JANSAMPARK

Year: 3nd Year (2014)
Size: 36.66 KB

January 22, 2018

B.A.-(PROG.)-FUNCTIONAL-HINDI-17-VIGYAPAN-5436-SEM-V

Degree: B.A.
Course: -
Subject: VIGYAPAN

Year: 3nd Year (2014)
Size: 43.93 KB

January 22, 2018

B.A.-(PROG.)-FRENCH-DISCIPLINE-STUDY-OF-THE-LANGUAGE-CULTURE-&-LITERATURE-5463-SEM-V

Degree: B.A.
Course: -
Subject: STUDY OF THE LANGUAGE CULTURE & LITERATURE

Year: 3nd Year (2014)
Size: 71.47 KB

January 22, 2018

B.A.-(PROG.)-FOUNDATION-COURSE-HUMAN-RIGHTS-GENDER-AND-ENVIRONMENT-I-5343-SEM-V

Degree: B.A.
Course: -
Subject: HUMAN RIGHTS GENDER AND ENVIRONMENT-I

Year: 3nd Year (2014)
Size: 57.87 KB

January 22, 2018

B.A.-(PROG.)-FOOD-TECHNOLOGY-INTRODUCTION-TO-FRUIT-AND-VEGETABLE-PRESERVATION-TECHNOLOGY-137-SEM-V

Degree: B.A.
Course: -
Subject: INTRODUCTION TO FRUIT AND VEGETABLE PRESERVATION TECHNOLOGY

Year: 3nd Year (2014)
Size: 67.54 KB